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The MeatEater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler By Steven Rinella Spiegel & Grau Released: 2018-11-20 Hardcover (368 pages) List Price: $35.00* Lowest New Price: $23.17* Lowest Used Price: $21.00* Usually ships in 24 hours* *(As of 07:07 Pacific 16 Jun 2019 More Info) Click Here Product Description: From the host of the television series and podcast MeatEater, the long-awaited definitive guide to cooking wild game, including fish and fowl, featuring more than 100 new recipes “As a MeatEater fan who loves to cook, I can tell you that this book is a must-have.”—Andrew Zimmern When Steven Rinella hears from fans of his MeatEater show and podcast, it’s often requests for more recipes. One of the most respected and beloved hunters in America, Rinella is also an accomplished wild game cook, and he offers recipes here that range from his takes on favorite staples to more surprising and exotic meals. Big Game: Techniques and strategies for butchering and cooking all big game, from whitetail deer to moose, wild hogs, and black bear, and recipes for everything from shanks to tongue.  Small Game: How to prepare appetizers and main courses using common small game species such as squirrels and rabbits as well as lesser-known culinary treats like muskrat and beaver.  Waterfowl: How to make the most of available waterfowl, ranging from favorites like mallards and wood ducks to more challenging birds, such as wild geese and diving ducks.  Upland Birds: A wide variety of butchering methods for all upland birds, plus recipes, including Thanksgiving wild turkey, grilled grouse, and a fresh take on jalapeño poppers made with mourning dove.  Freshwater Fish: Best practices for cleaning and cooking virtually all varieties of freshwater fish, including trout, bass, catfish, walleye, suckers, northern pike, eels, carp, and salmon.  Saltwater Fish: Handling methods and recipes for common and not-so-common species of saltwater fish encountered by anglers everywhere, from Maine to the Bahamas, and from Southern California to northern British Columbia.  Everything else: How to prepare great meals from wild clams, crabs, crayfish, mussels, snapping turtles, bullfrogs, and even sea cucumbers and alligators.    Whether you’re cooking outdoors or in the kitchen, at the campfire or on the grill, this cookbook will be an indispensable guide for both novices and expert chefs. “Rinella goes to the next level and offers some real deal culinary know-how to make sure that your friends and family will dig what you put on the table.”—Guy Fieri “[A] must-read cookbook for those seeking a taste of the wild.”—Publishers Weekly (starred review)

Lee Wulff Master Collection - Classic Films from America's Pioneer Angler by Lee Wulff (FIVE Hour - 2 disc - Fly Fishing Tutorial DVD) Royal Wulff Products CD-ROM List Price: $39.95* Lowest New Price: $39.95* Lowest Used Price: $39.93* Usually ships in 1-2 business days* *(As of 07:07 Pacific 16 Jun 2019 More Info) Click Here

Great Smoky Mountains National Park Angler's Companion By Ian Rutter Brand: Frank Amato Publications Paperback (68 pages) List Price: $19.95* Lowest New Price: $2.90* Lowest Used Price: $9.55* Usually ships in 24 hours* *(As of 07:07 Pacific 16 Jun 2019 More Info) Click Here Used Book in Good Condition Product Description: Between the weather, geology, geographic location, entomology, native plant life, and fisheries management policies have combined to create daunting obstacles for the Great Smoky Mountain fly-angler. In this book, Ian Rutter unlocks the secrets of this gorgeous region, including: trout streams, game fish, fishing methods, fishing seasons, catching larger trout, trout flies, and more. Some of the streams are closed to fishing for the study and preservation of brook trout populations, but those that are open to fishing are described individually, including fish species, productive flies and techniques, stream features, access, easy-to-read icons, and more. If you are fortunate enough to fish this beautiful, historical area of America, this handbook will be your perfect guide.

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